Market News

Join us at Trout Lake - May 27

Come spend a beautiful sunny after noon at the Farmers Markets this weekend – don’t miss cool weather starts and lovely bedding plants from Christina’s Garden, and delicious locally raised Bison from Turtle Valley Bison.


Produce: acorn squash, apples, beets, bok choi, broccoli, butternut squash, cabbage, carrots, celeriac, chard, collards, crimini mushrooms, daikon, delicata squash, eggplant, endive, fennel, fiddle heads, garlic, greenhouse cucumbers, greenhouse peppers, herbs, kabocha squash, kale, kohlrabi, leeks, mini peppers, mushrooms, napa cabbage, nettles, onions, parsnips, potatoes, pears, radicchio, radishes, rhubarb, rutabaga, salad mix, savoy cabbage, sorrel, spaghetti squash, spinach, shallots, strawberries, sunchokes, heirloom tomatoes, turnips, wild mushroom



Meats, Seafood, Dairy:
 Beef, Bison, Halibut, Pork, Duck, Salmon, Turkey, Chicken, Cod, Cheese, Eggs,
Tuna

Other: Apple Cider, Dried Fruit, Honey, Frozen Berries, Juice, Pickles, Yogurt, Preserves

 


CLICK HERE FOR THIS WEEK’S FULL TROUT LAKE VENDOR LIST

THE TROUT LAKE FARMERS MARKET RUNS EVERY SATURDAY, 9AM-2PM UNTIL OCT 21


Visit us at our other Summer Market locations opening soon all across the city!

Looking forward to sunny warm days and the produce that comes with them. Our other summer markets can be found here:

  • Kitsilano – opens May 7, 10am-2pm – 10th Ave. & Larch St.
  • West End – opens May 27, 9am-2pm – 1100 Block of Comox St.
  • Mt Pleasant – opens May 28, 10am-2pm – Dude Chilling Park, 8th & Guelph
  • Main St Station – opens May 31, 2pm-6pm – Near Main St. Skytrain
  • Downtown – opens June 1, 11am-3pm – Queen Elizabeth Theatre Plaza
  • Riley Park – *NEW* opens June 24, 10am-2pm – 50 East 30th Ave. 

For more Info on the Trout Lake Farmers Market click here

Discover our six other summer market locations on our Markets Page.


West End Opening Day - May 27th

The West End Farmers Market is coming back to the 1100 block of Comox St. at Nelson Park this Saturday for another summer season, and we are celebrating its 20th Birthday! It seems like only yesterday that this small community market started up in the parking lot of Lord Roberts Elementary, but we’ve come a long way. Join us at noon for cake and speeches from special guests to celebrate 20 years of bringing fresh local fruits, vegetables, cheese, fish, eggs, meats, baked goods, artisan foods and crafts and more to a loyal, loving and enthusiastic community every week of the summer! Bring memories and pictures to share!


Make sure to check out: Warmerdam Flowers for some colourful tulips, Ice Cap Organics for some spicy radishes and Humblebee Meadery for some mead – an alcohol derived from fermented honey!


Produce: Arugula, beets, chives, cress, cucumbers, garlic scapes, green onions, head lettuce, kale, mizuna, onions, parsnips, peppers, radishes, rhubarb, salad mix, snap peas, snow peas, spinach, swiss chard, tomatoes, zucchini

Meat, Seafood, Dairy, Poultry: Beef, Cheese, Chicken, Duck, Eggs, Pork, Turkey

Other: Bread, Honey, Mead, Tulips, Spreads, Tea


Looking to get involved? Consider volunteering at the market! It’s a great way to get involved and help develop a more sustainable food system. We invite you to sign up via our ONLINE APPLICATION FORM and start volunteering this season!


TIME & LOCATION:

Every Saturday 9AM – 2PM at 1100 Comox St on beautiful Nelson Park!

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GET A COMPLETE LIST OF THIS WEEK’S WEST END FARMERS MARKET VENDORS HERE.


Visit us at our other Summer Market locations opening soon all across the city!

Looking forward to sunny warm days and the produce that comes with them. Our other summer markets can be found here:

  • Trout Lake – opened May 6, 9am-2pm – Lakewood Dr. & E 13th Ave.
  • Kitsilano – opened May 7, 10am-2pm – 10th Ave. & Larch St.
  • Mt Pleasant – opens May 28, 10am-2pm – Dude Chilling Park, 8th & Guelph
  • Main St Station – opens May 31, 2pm-6pm – Near Main St. Skytrain
  • Downtown – opens June 1, 11am-3pm – Queen Elizabeth Theatre Plaza
  • Riley Park – *NEW* opens June 24, 10am-2pm – 50 East 30th Ave. 

What's Fresh at Kitsilano - May 21

Kitsilano Farmers Market runs every Sunday, 10am-2pm until October 22

What’s Fresh

Produce: acorn squash, apples, beets, bok choi, broccoli, butternut squash, cabbage, carrots, celeriac, chard, collards, crimini mushrooms, daikon, delicata squash, eggplant, endive, fennel, fiddle heads, garlic, greenhouse cucumbers, greenhouse peppers, herbs, kabocha squash, kale, kohlrabi, leeks, mini peppers, mushrooms, napa cabbage,  onions, parsnips, potatoes, pears, radicchio, radishes, rhubarb, rutabaga, salad mix, savoy cabbage, sorrel, spaghetti squash, spinach, shallots, sunchokes, heirloom tomatoes, turnips, wild mushrooms, winter squash

Meats, Seafood, Dairy: Beef, Halibut, Pork, Duck, Salmon, Turkey, Chicken, Cod, Cheese, Eggs, Tuna

Other: Apple Cider, Dried Fruit, Honey, Tulips, Frozen Berries, Juice, Yogurt, Preserves, Starter Plants

CLICK HERE FOR THIS WEEK’S FULL KITSILANO VENDOR LIST

Don’t Miss

Evo Car Share will be at the market this week! Come and check out their stall to ask them about evo and get a free membership. Car sharing is a also great way to get walk to the market without worrying about carrying your groceries home!

Transplant Tips

With spring in full swing and some days even feeling downright summery, seeing all the starter plants at the market is tempting and a great way to get a head start on your own garden. Farmer Koo has tons of options.

Now that you’ve bought them, how to ensure they do well at home?

Follow these steps and all will work out!

  1. Prepare the Soil: loosen, fertilize or compost and weed the soil
  2. Getting Used to the Great Outdoors: hardening off is the process of getting seedlings used to being outside in the cold and wind.
  3. Transplant! Dig a hole for your seedling in well-watered soil and set seedling in the hole, fill with soil and press gently, water and you’re done!

For more details and the source of these instructions, check out Mother Earth Living.

Summer Market Schedules

  • Trout Lake – opens May 6, 9am-2pm – North Parking Lot, John Hendry Park
  • West End – opens May 27, 9am-2pm – 1100 Block of Comox St.
  • Mt Pleasant – opens May 28, 10am-2pm – Dude Chilling Park, 8th & Guelph
  • Main St Station – opens May 31, 2pm-6pm – Near Main St. Skytrain
  • Downtown – opens June 1, 11am-3pm – Queen Elizabeth Theatre Plaza
  • Riley Park – *NEW* opens June 24, 10am-2pm – 50 East 30th Ave.

Get a complete list of this week’s Kitsilano Market vendors here.

Discover our six other summer market locations on our Markets Page.


What's Fresh at Trout Lake - May 20

Summer produce is making its appearance at the markets – don’t miss heirloom tomatoes and sweet bell peppers from the Applebarn, and crunchy mini cukes from Farmer Koo.


Produce: acorn squash, apples, beets, bok choi, broccoli, butternut squash, cabbage, carrots, celeriac, chard, collards, crimini mushrooms, daikon, delicata squash, eggplant, endive, fennel, fiddle heads, garlic, greenhouse cucumbers, greenhouse peppers, herbs, kabocha squash, kale, kohlrabi, leeks, mini peppers, mushrooms, napa cabbage, nettles, onions, parsnips, potatoes, pears, radicchio, radishes, rhubarb, rutabaga, salad mix, savoy cabbage, sorrel, spaghetti squash, spinach, shallots, sunchokes, heirloom tomatoes, turnips, wild mushroom



Meats, Seafood, Dairy:
 Beef, Bison, Halibut, Pork, Duck, Salmon, Turkey, Chicken, Cod, Cheese, Eggs,
Tuna

Other: Apple Cider, Dried Fruit, Honey, Frozen Berries, Juice, Pickles, Yogurt, Preserves

 


CLICK HERE FOR THIS WEEK’S FULL TROUT LAKE VENDOR LIST

THE TROUT LAKE FARMERS MARKET RUNS EVERY SATURDAY, 9AM-2PM UNTIL OCT 21


Visit us at our other Summer Market locations opening soon all across the city!

Looking forward to sunny warm days and the produce that comes with them. Our other summer markets can be found here:

  • Kitsilano – opens May 7, 10am-2pm – 10th Ave. & Larch St.
  • West End – opens May 27, 9am-2pm – 1100 Block of Comox St.
  • Mt Pleasant – opens May 28, 10am-2pm – Dude Chilling Park, 8th & Guelph
  • Main St Station – opens May 31, 2pm-6pm – Near Main St. Skytrain
  • Downtown – opens June 1, 11am-3pm – Queen Elizabeth Theatre Plaza
  • Riley Park – *NEW* opens June 24, 10am-2pm – 50 East 30th Ave. 

For more Info on the Trout Lake Farmers Market click here

Discover our six other summer market locations on our Markets Page.



What's Fresh at Kitsilano - May 14

Kitsilano Farmers Market runs every Sunday, 10am-2pm until October 22

What’s Fresh

Produce: acorn squash, apples, beets, bok choi, broccoli, butternut squash, cabbage, carrots, celeriac, chard, collards, crimini mushrooms, daikon, delicata squash, eggplant, endive, fennel, fiddle heads, garlic, greenhouse cucumbers, greenhouse peppers, herbs, kabocha squash, kale, kohlrabi, leeks, mini peppers, mushrooms, napa cabbage, nettles, onions, parsnips, potatoes, pears, radicchio, radishes, rhubarb, rutabaga, salad mix, savoy cabbage, sorrel, spaghetti squash, spinach, shallots, sunchokes, heirloom tomatoes, turnips, wild mushrooms, winter squash

Meats, Seafood, Dairy: Beef, Halibut, Pork, Duck, Salmon, Turkey, Chicken, Cod, Cheese, Eggs, Tuna

Other: Apple Cider, Dried Fruit, Honey, Frozen Berries, Juice, Yogurt, Preserves, Starter Plants, Growler Fills: Dickie’s Ginger, Persephone Brewing Company

CLICK HERE FOR THIS WEEK’S FULL KITSILANO VENDOR LIST

Don’t Miss

Electro Recycle is ready to accept over 300 small appliances while you shop the best in local flavours at Kitsilano Farmers Market. Have recycling questions? Ask their friendly staff onsite located near the information booth! For what they can accept please visit their website at electrorecycle.ca/

 

Get your bike tuned while you shop around the market with the UBC Bike Co-Op’s Cycling Resource Centre! The Bike Co-Op also collects bike accessory donations (bike lights, helmets, bells etc) for their Bici Libre program. Find out more about their program here.

Recipe of the Week

It’s rhubarb season in full swing! Check out these Rhubarb and White Chocolate Blondies:

 
Ingredients:
  • 1 pound rhubarb, trimmed and chopped into 1-inch pieces
  • 2 tablespoons granulated sugar
  • zest of 1 lime
  • 1/2 cup (1 stick) unsalted butter
  • 1/2 cup packed dark brown sugar
  • 1/3 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon kosher salt
  • 1 1/2 cups white chocolate chips, divided into 1 cup and 1/2 cup portions

Check out the instructions here.

Summer Market Schedules

Excited to be starting this summer market season! Looking forward to sunny warm days and the produce that comes with them. All our summer markets can be found here:

  • Trout Lake – opens May 6, 9am-2pm – North Parking Lot, John Hendry Park
  • Kitsilano – opens May 7, 10am-2pm – 10th Ave. & Larch St.
  • West End – opens May 27, 9am-2pm – 1100 Block of Comox St.
  • Mt Pleasant – opens May 28, 10am-2pm – Dude Chilling Park, 8th & Guelph
  • Main St Station – opens May 31, 2pm-6pm – Near Main St. Skytrain
  • Downtown – opens June 1, 11am-3pm – Queen Elizabeth Theatre Plaza
  • Riley Park – *NEW* opens June 24, 10am-2pm – 50 East 30th Ave.

Get a complete list of this week’s Kitsilano Market vendors here.

Discover our six other summer market locations on our Markets Page.