In Season at the Markets

This week’s top picks:

purple kohlrabi sprouts, late season watermelons, farm fresh eggs, medlar fruit, blue solaise leeks, bell peppers

Find out who has them this week with the help of our Product/Vendor Search tool!

Available at the Markets now:



apples, artichoke, barley, bok choi, beets, broccoli, broccolini, broccoli raab, carrots, cabbage, cauliflower, celeriac, celery, celtuce, chard, collards, cress, crimini mushrooms, cucumbers, dandelion greens, enoki mushrooms, escarole, fennel, gai lan, garlic, garlic scapes, hazelnuts, kale, kohlrabi, leeks, lettuce, micro greens, mizuna, mustard greens, oats, onions, oyster mushrooms, pea shoots, peppers, portabello mushrooms, potatoes, radicchio, radish, rutabaga, rye, salad greens, shallots, sorrel, spinach, spring onions, snap peas, sunchokes, tatsoi, tomatoes, turnips, walnuts, watercress, wheat berries, wheatgrass, wild mushrooms, winter squash, zucchini


Bay, parsley, rosemary

Meat & Seafood

grass-fed beef & lamb, pasture-raised chicken, duck, & turkey, sustainably caught cod, halibut, salmon, & tuna, bison, pork


buffalo mozzarella & yogurt, cultured butter, grass-fed milk & yogurt, goat & cow cheeses, pasture-raised eggs


dahlias, eucalyptus

Other product

craft beer, wine, & spirits, dried beans, dried fruit, frozen berries & vegetables, honey & bee products, juice, pickles & fermented foods, preserves, wild-crafted products 


Looking for a particular product or vendor? Find them with our Product/Vendor Search tool!