What’s Fresh at the West End- June 24th
Now that it is officially summer, what better way to celebrate than shopping at the West End Market this Saturday?! We’re open 9-2, rain or shine (but we’re really hoping for sunshine).
Raspberries | Strawberries | Garlic Scapes | Lettuce | Salad Greens | Cherries | Chard | Turnips | Radishes | Potatoes | Eggs | Cheese Curds| Sockeye Salmon | Honey…Check out the full IN SEASON LIST HERE!
Fresh Sockeye Salmon
Make sure to visit Blue Comet Seafood this weekend for some fresh Sockeye salmon fillets from the Nass River in Northern BC. Celebrate the sunshine with barbecued salmon fillets and veggies like zucchini and potatoes!
Grand Opening at Riley Park
If you can’t make it to the West End on June 24th be sure to check out the Grand Opening of the Riley Park Farmers Market! Opening reception and cake service will be happening between 10-11am, the market will be running until 2pm! Located across the street from our Nat Bailey Winter Market, Riley Park will feature 30 local farms and producers!
If you’re feeling super adventurous, why not have a Saturday bike adventure and hit the West End, Trout Lake, and Riley Park Farmers Market? Make it a summer goal!
West End’s 20th Birthday Promo!
To celebrate the West End’s 20th birthday, we will be having weekly draws for $20 of market money! What do you have to do to enter? Come by the info booth on Saturday to sign up for our weekly newsletter!
Summer Market Schedules
Trout Lake – opened May 6, 9am-2pm – North Parking Lot, John Hendry Park
Kitsilano – opened May 7, 10am-2pm – 10th Ave. & Larch St.
Mt Pleasant – opened May 28, 10am-2pm – Dude Chilling Park, 8th & Guelph
Main St Station – opened May 31, 2pm-6pm – Near Main St. Skytrain
Downtown – opened June 1, 11am-3pm – Queen Elizabeth Theatre Plaza
Riley Park – *NEW* opens June 24, 10am-2pm – 50 East 30th Ave.
Get a complete list of this week’s West End Market vendors HERE.
Discover our six other summer market locations on our MARKETS PAGE.
Looking to get involved? Consider volunteering at the market! It’s a great way to get involved and help develop a more sustainable food system. We invite you to sign up via our ONLINE APPLICATION FORM and start volunteering this season!