What’s Fresh Downtown – Oct 13
We’re back on the Queen Elizabeth Plaza for the next three weeks to finish off our first season Downtown! Thanks to all of you who supported us at our temporary site the past two weeks. This Thursday, the weather looks like it will let up before another storm sets in later in the evening – swing by […]
Read moreWhat’s Fresh at Mt Pleasant Market-Oct 9th
Be sure to come by for the last Mt P Market of the season, it’s a perfect chance to stock up on your Thanksgiving menu needs! What’s in season: apples, artichokes, beets, basil, beans, bell peppers, melon, bok choy, broccoli, brussels sprouts, butternut squash, cabbage, cantaloupe, carrots, cauliflower, celery, chard, corn, cucumber, dill, eggplant, fennel, garlic, gem […]
Read moreWhat’s Fresh At Kitsilano – Oct 9
Weekly Recipe Gai Lan Fried Rice – Serves 4 Ingredients: ½ lb gai lan 2 tbsp soy sauce 1 ½ tsp packed brown sugar 1 tsp hot sauce (or more to taste) 3 tbsp vegetable oil 4 oz shitake mushrooms, stems trimmed and sliced 1/4” thick 1 tsp salt ½ onion, finely chopped 2 garlic cloves, […]
Read moreWhat’s Fresh at the West End October 8
This Saturday is the Annual West End Harvest Festival – just in time for Thanksgiving! Come on down and celebrate the harvest with a fun-filled day of activities for adults and children, great seasonal recipes, fun facts, cooking tips, apple and squash variety displays and our Fall Fruit Pie Competition! Pies are judged on taste, appearance, crust and […]
Read moreWhat’s Fresh Downtown – Oct 6
Attention Shoppers: The Downtown Farmers Market will be relocating to the Easy Park Parking Lot across the street from the Queen Elizabeth Theatre at 688 Cambie St. this week only! Same time and same great vendors – see you there! In Season Now apples, artichokes, beets, basil, beans, bell peppers, bitter melon, blackberries, bok choy, broccoli, brussels sprouts, […]
Read moreWhat’s Fresh at Trout Lake – Oct 8th
Sausage, Red Bell Pepper & Spinach Pesto Pizza 2 cups baby spinach 3 cloves garlic, chopped 1/4 cup grated parmesan 1/4 pine nuts, toasted 1/2 cup extra-virgin olive oil, plus 1 Tbs 1 Italian sausage, casing removed (such as Stapleton Sausages, pictured) 1/2 red bell pepper, cut into thin sticks 1 cup shredded mozzarella 1 […]
Read moreWhat’s Fresh at Main St Station – Oct 5
Last day for Main St Station! This Wednesday, October 5th is the last day of the season at Main St Station. Thanks to everyone that shopped with us this summer season – it’s been a blast to be part of such a dynamic community & we look forward to being back at Main St Station […]
Read moreWhat’s Fresh at Trout Lake – Oct 1st
Tempeh with Eggplant & Tomatoes Recipe 3 tbsp vegetable oil, divided 2 shallots, roughly chopped 6 garlic cloves 1″ piece ginger, peeled & sliced 1 stalk lemongrass 3 tbsp brown sugar 2 tbsp sambal oelek 1 tbsp tamarind paste 1 tbsp fish sauce 1 tsp ground tumeric 1 lime leaf zest & juice of 1 […]
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