The journey so far at Vancouver Farmers Markets, as I leave for a break and pass on the baton, for a while
It was only a couple months after I returned from leave with my first child that I took on the Interim Executive Director position at Vancouver Farmers Markets and now I have the great pleasure of giving Bre Hamilton that opportunity while I attend to my second. When I first started the role in February […]
Read moreSuper Awesome Eats – Serving Culture Inspired Flavours
Super Awesome Eats – brainchild of Vijaya Bhat, well actually her friends, who often called her food as “Super Awesome”, is a vegan sourdough baking business! Vijaya arrived from India two and a half years ago. With Dream Cuisines, she got a chance to realize her dream of Super Awesome Eats. Vijaya is a dedicated, […]
Read moreCSA Box | 2024 Program
CSA Program 2024 – Explore Local and Support Community Are you passionate about incorporating more local food onto your plate while providing essential start-up capital to BC producers for their upcoming season? Explore the opportunity to become a part of Community Supported Agriculture (CSA) program this year! CSA programs are more than just a food […]
Read moreIndonesia’s National Gado Gado Salad – a recipe by Bali Bites!
Today, we are sharing this amazing Indonesian recipe by Derrick and Linda from Bali Bites. Derrick and Linda wanted to introduce something unique, authentic, traditional, cultural and totally Indonesian, with Bali Bites. From Derrick’s generations of grandmothers, the peanut sauce recipe was a guarded family secret. When it was passed down to Derrick, he had […]
Read moreHot Chocolate Festival is back!
The Greater Vancouver Hot Chocolate Festival is back this year with over 140 hot chocolate designs featured at 95 locations, there’s so much to discover, including two hot chocolate creations from Aperitivo Coffee Truck available at Riley Park and Hastings Park winter farmers markets. Don’t miss out on the PISTACHIO MUSTACHIO – Available January 14 […]
Read moreGarlic Mushroom Pasta – A Delicious and Easy Weeknight Meal!
They say, there is always room for pasta and when you add mushrooms it it, there is always room for mushroom pasta! That is kind of cheesy but this hands down is the easiest and tastiest mushroom pasta recipe ever. Shared by our ever amazing vendor – Whistler Harvest this recipe is sure to cook […]
Read moreAll we need is a Cookie!
It’s holiday season and while there are so many things that make us feel happy this time of the year, nothing can beat a good cookie! So Geneviève from Le Meadow’s Pantry shares with us some of the most amazing cookie recipes. Chocolate Raspberry Rose Cookie We need – 1 c butter 1 ¼ c […]
Read moreCooking with Sarah
Talented and diverse Vancouver Chef Sarah Kashani not only caters private events and intimate dining experiences, but has also created a signature line of vegan charcuterie dips and spreads that are full of flavour and delicious with crackers or veggies. She created this delicious, super seasonal Black Futsu Squash with blue cheese cream, fresh basil […]
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By Market:
- Downtown
- False Creek
- Hastings Park
- Kitsilano
- Main Street Station
- Mount Pleasant
- Riley Park
- Riley Park Winter
- Trout Lake
- West End
