Opening Day at Trout Lake
The Trout Lake Farmers Market returns to John Hendry Park this Saturday, May 7 from 9am-2pm! Shop fresh weekly at the market that started it all, featuring the finest selection of fresh fruits and vegetables, meat, dairy and poultry, baked goods, artisan food and craft products, fresh fish, and local artisan beer, wine and spirits. Vancouver’s summer tradition continues with 65+ vendors to shop with each week!
What’s Fresh at Trout Lake:
beets, chives, cucumbers, eggplant, green onions, head lettuce, mini peppers, radishes, rhubarb, salad mix, strawberry plants, tomato starts, tulips, wheatgrass
New Vendors this week:
Albert’s Herbs & Nursery, Christina’s Garden, G & K Garden, South Grove Nursery, S&G Fresh Produce, Warmerdam Flowers, Wayward Distillation House
Top picks to check out:
Pick up a bar of French Clay soap from Royal Herbs, sample craft spirits made from 100% BC Honey from Wayward Distillation House, and take home a venus fly trap from Twin Oaks Farm
Don’t miss:
It’s Member Appreciation Day, so look out for Member Specials signage at the market! The first market of each month, we give a little extra love to our annual Market Members in the form of specials and discounts from VFM and our vendors. Not a member yet? Sign up online or at the Market Info Tent at any of our six summer locations.
Vancouver Master Gardeners are at Trout Lake this week! Browse the nursery vendors, pick up your veggie starts and ask the experts what to do with them right on site!
Dig In! Garden Fest on May 28 – Learn at garden demos from Sweet Fig’s Collective, check out the bees with The Richmond Beekeepers, and pick up supplies for your own garden of course! More details here
