What’s Fresh at Trout Lake – Aug 20 – TOMATO FEST!
apricots, artichokes, basil, beets, beans, bell peppers, blackberries, blueberries, bok choy, broccoli, cabbage, carrots, cauliflower, chard, cherries, cherry tomatoes, chili peppers, chives, corn, cucumbers, eggplant, fennel, garlic, green onions, kholrabi, melons, pattypan squash, peaches, plums, potatoes, radicchio, radishes, raspberries, salad mix, spinach, strawberries, sunflowers, tomatoes, turnips, wheatgrass, zucchini
This Saturday, we’re celebrating tomatoes in all their multicoloured and many-sized glory!
- Tomato Display: Did you know there are over 150 varieties of tomatoes at the Trout Lake and Kitsilano Farmers Markets? Including but not limited to 150VarietiesofKlippersOrganicTomatoes (click on the link for a PDF with pictures!). Check out our display tabes in the middle of the market to see some of the different varieties as well as suggestions for how to eat them
- Tomato Tasting: What better way to get to know tomatoes than to taste them? We’ll have a variety of tomatoes available to sample.
- Recipes: Got a favourite? Share it on our Facebook page! We’ll share some of ours at the markets
Circle Farm Tour will have seedling planting for kids, as well as a gift basket shoppers of any age can enter to win! Visit their booth at the West entrance to the market to learn more about their self-guided agri-tourism tours in the Fraser Valley and enter their contest.