What’s Fresh at Trout Lake – Sept 3rd
Artichokes, Cucamelons, Grapes, Apples, Heirloom Tomatoes, Mushrooms, Kohlrabi, Pattypan Squash, Pears, Purple Beans, Sweet Peppers, Sungold Tomatoes, Watermelon, Eggplant
It’s Member Appreciation Day this Saturday at the Trout Lake Farmers Market! Look out for the “Member Special” signs in vendors’ stall and show your card to save.
This month’s specials include:
- Nidhi’s Cuisine: 3 baked samosas for $12. Chutneys are 3 for $25.
- Golden Ears Cheesecrafters: buy any 2 products and get $1 off.
- Applebarn Pumpkin Farm: $2 off a box of Cucamelons. $1 off their large pepper challenge bag
Look out for more this weekend at the market! Not a Market Member yet? Sign up at the Info Tent, or find out more info on our Membership page.
Recycle your old small appliances with ElectroRecycle and be entered to win $100 in Market Money. Drop off, FOR FREE, with the friendly ER Recycling Ambassadors at the market and they’ll enter you in the draw. For more information on what they collect, visit electrorecycle.ca
RIPE Tickets On Sale
Celebrate the harvest with Vancouver Farmers Markets at RIPE 2016! Tickets are on sale now for our annual dinner fundraiser, which takes place Sunday, October 16 at The Roundhouse. RIPE features a knock-out roster of farm-to-table chefs paired with VFM producers to present 8 mount-watering small plate tasting stations, seasonal cocktails, and local craft beverage. More info on participating chefs and vendors, and to buy tickets, at the RIPE event page.
Find us in the north parking lot of John Hendry Park / Trout Lake.