What’s Fresh Downtown – Oct 20
We only have two weeks left on the Queen Elizabeth Theatre Plaza this season! Thanks for all your support for our first season at this location. Be sure to stop by the market for your weekly fix this Thursday from 2-6pm!
In Season Now
acorn squash, apples, artichokes, beets, basil, beans, bell peppers, bitter melon, bok choy, broccoli, brussels sprouts, butternut squash, cabbage, cantaloupe, carrots, cauliflower, celery, chard, corn, cucumber, delicata squash, dill, eggplant, fennel, garlic, gem squash, green onions, head lettuce, herbs, honey dew, kabocha squash, kale, kohlrabi, leeks, mint, mushrooms, napa cabbage, onions, padron peppers, potatoes, pears, pumpkin, radishes, raspberries, salad mix, spinach, tomatoes, watermelon, winter squash, zucchini
With only 2 weeks left of the Downtown market catch these vendors one last time!
Chef Enrick Food Corp | Coconama Chocolate | Creperie La Boheme | Ildiko Jewellery | Jane’s Honey Bees | Jerky Baron | Jordan’s Jam | Persephone Brewing | Rootables Chips | Sawmill Bay | The Pie Hole
Get a complete list of this week’s Downtown Market vendors here
New this week: Mandair Farms & Country Village – making fresh, made-on-site pakoras! Need we say more!?
Winter is coming! With winter around the corner we have two market locations to serve you. Find us Sundays at Hastings Park Winter Market (Nov 6 – Apr 30) & Saturdays at Nat Bailey Winter Market (Nov 5 – Apr 22)
Take pride in your market! Did you love having us downtown this year? Be sure to tell your family, friends, neighbours and colleagues about this market! Better yet, bring them with you!
Want us to connect with your office health and wellness team for next season? Email email@example.com for more info.
Visit us at the Queen Elizabeth Theatre Plaza (650 Hamilton St.), Thursdays, 2pm-6pm
Like us on our new Facebook page and stay up on what’s going on at the market: Downtown Vancouver Farmers Market