In Season At the Markets

Despite the recent wet weather and lack of sunshine, we’re seeing summer sweetness in the form of strawberries, red currants, and raspberries making an appearance at the markets this week. Check back regularly to find out what’s coming in from the fields of VFM growers!

Produce

apples, arugula, asparagus, beets, bell peppers, carrots, cabbage, celeriac, chard, collards, cucumber, eggplant, garlic, kale, leeks, micro greens, mustard greens, onions, parsnips, potatoes, radish, raspberries, red currants, rhubarb, rutabaga, salad greens, shallots, spinach, spring onions, sprouts, strawberries, sunchokes, turnips, winter squash

Meat & Seafood

grass-fed beef & lamb, pasture-raised chicken, duck, & turkey, sustainably caught cod, halibut, salmon, & tuna, bison, pork

Dairy

cultured butter, grass-fed milk & yogurt, goat & cow cheeses, pasture-raised eggs

Nursery

Veggie, herb & flower starts, peonies, tulips

Other product

craft beer, wine, & spirits, dried fruit, frozen berries & vegetables, honey & bee products, juice, pickles & fermented foods, preserves, wild-crafted products