In Season At the Markets
Despite the recent wet weather and lack of sunshine, we’re seeing summer sweetness in the form of strawberries, red currants, and raspberries making an appearance at the markets this week. Check back regularly to find out what’s coming in from the fields of VFM growers!
apples, arugula, asparagus, beets, bell peppers, carrots, cabbage, celeriac, chard, collards, cucumber, eggplant, garlic, kale, leeks, micro greens, mustard greens, onions, parsnips, potatoes, radish, raspberries, red currants, rhubarb, rutabaga, salad greens, shallots, spinach, spring onions, sprouts, strawberries, sunchokes, turnips, winter squash
Meat & Seafood
grass-fed beef & lamb, pasture-raised chicken, duck, & turkey, sustainably caught cod, halibut, salmon, & tuna, bison, pork
cultured butter, grass-fed milk & yogurt, goat & cow cheeses, pasture-raised eggs
Veggie, herb & flower starts, peonies, tulips
craft beer, wine, & spirits, dried fruit, frozen berries & vegetables, honey & bee products, juice, pickles & fermented foods, preserves, wild-crafted products