VFM Statement Regarding Microbiological Survey of Locally Grown Lettuce Sold at Farmers’ Markets
Findings of a 2012 research study by a UBC Land and Food Systems Masters Student was recently released on the UBC Website. (LINK) Though the research for this study was conducted in more than 2 years ago at five unidentified farmers markets in Vancouver, we take food safety concerns seriously. The study shows that lettuce from farmers […]
Read moreFood Truck February is here!
#FoodTruckFeb kicks off this weekend at Nat Bailey! Our food trucks have been asked to create a Market Menu item using ingredients sourced as locally as they can get – right from their fellow vendors! Here’s who you can look forward to seeing on February 7th: Aussie Pie Guy Check out their pork tourtiere pie […]
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