Summer season starts May 1st!
May 1st marks the start of another summer season for Vancouver Farmers Markets, with markets opening at Riley Park (Sat, 10am-2pm), Trout Lake (Sat, 9am-2pm), and Kitsilano (Sun, 9:30-2:30pm)! As we continue to operate our markets under strict COVID-19 protocols, we ask our shoppers for their continued support in following physical distancing and other safety […]
Read moreGo Zero Waste and support your local Meal Kit
Sponsored content Fresh Prep to showcase Zero Waste Kit at the summer farmers markets Fresh Prep is a sponsor of the Kitsilano & Trout Lake Farmers Markets. This summer, Fresh Prep is offering VFM shoppers $44 off their first order. Keep reading to learn more on how Fresh Prep is reducing their packaging and how […]
Read moreHelp keep farmers markets a priority in Vancouver parks
Trout Lake Farmers Market, May 2015. Photo: Kaishin Chu The Vancouver Park Board is seeking community input on their Local Food Action Plan around how they can contribute to a just and sustainable food system through their network of parks, facilities, programs, and community connections. Four of our farmers markets – Trout Lake, Kitsilano, Riley Park, […]
Read more2021 New Vendor Boot Camp
This January we’re excited to welcome eleven small businesses to our Winter Markets, as part of VFM’s New Vendor Boot Camp – we can’t wait to introduce you! Now in it’s 5th year, our New Vendor Boot Camp has become a successful business incubator programme for new farm and food entrepreneurs, providing a low-barrier marketplace entry […]
Read moreCOVID-19 FAQs
Find out what you need to know before shopping at Vancouver Farmers Markets during the COVID-19 pandemic. Q: Are the markets open during COVID-19? A: Yes. All six of our summer markets are open as essential services during the COVID-19 pandemic. A full list of markets with date, time, and location info can be found […]
Read moreIn Season: Traditional Dill Pickles
Super crispy pickling cucumbers are reaching their peak season at the markets right now, place an order with your favourite farmer via VFM Online Orders so you don’t miss out! This classic canning recipe comes from the Forstbauer family – their farm has pickling cukes, dill weed, and garlic all available for pre-order, with pickup […]
Read moreIn Season: Grilled Corn on the Cob
This simple recipe comes from Angrybbq.com, and includes a number of seasonal ingredients available at the markets right now! Find corn from Paul’s Produce, Mandair Farms, Klippers Organics or Forstbauer, garlic from BC Garlic, cilantro from Farm Circle Organics, and thyme from Fresh Roots or Organic Farm Connection Find these vendors and products using our Product/Vendor […]
Read moreIt’s time to support local farms
Photo: Vancouver Farmers Markets Even as farmers markets across the province fill up with an abundance of fresh summer produce, they continue to see reduced foot traffic and vendor sales due to the impacts of COVID-19. Many BC farms and producers have short growing seasons and rely on weekly markets as a major (or […]
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